Baylis Media Ltd
Monday 6 July 2015 11:07 PM

The head chef from the Beehive in White Waltham says he will honour the legacy of the Women's Institute with his entry for this year's Great British Menu.

Dominic Chapman, who has previously worked at Heston Blumenthal's Fat Duck and Hind's Head in Bray, as well as the Michelin-starred Royal Oak at Paley Street, is competing for the second time in


09:00 Tue 16 Jun 2015
jolly A pub owned by villagers in Cookham Dean has hung a new sign to signal another chapter in its unique story. The husband and wife team of Richard and Liya Brooks took over the running
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19:50 Fri 12 Jun 2015
George Inn Beers were flowing on Tuesday evening as the Windsor & Eton Brewery welcomed guests to its first pub. The company, based in Vansittart Estate, has taken over the tenancy at the George Inn in Eton
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13:15 Fri 05 Jun 2015
FC The owner of a new fish and chips restaurant in Eton High Street says he is proud of the role his businesses are playing in the town's economy. Tarek Elawadi, 36, opened his Fishcraft restaurant
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15:01 Mon 15 Jun 2015
Arch Embrace the Great British summer with a picnic full of yummy goodies. From now until Sunday, June 21, it's National Picnic Week (www.nationalpicnicweek.co.uk). With a basket in hand, Rachel Wakefield has been
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10:59 Wed 10 Jun 2015
Dom Chapman Dominic Chapman, the head chef at the Beehive in White Waltham, has been confirmed as a contestant in the latest series of the Great British Menu. This year's show will see the former chef de
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14:30 Fri 29 May 2015
Vineyard Award-winning wines are being produced by Burnham's hidden vineyard. The Dropmore Vineyard, in Dropmore Road, has become a successful retirement project for John Peterson with his white and rose wines taking silver and bronze prizes
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